Baked squash
Baked squash
Ingredients/Components
- butter - 2 Tbsp
- evaporated milk - 1 c
- eggs, beaten - 2 item
- Ritz crackers, crushed - 2 c
- salt and pepper to taste - 1 item
- onion - 1 item
- Cheddar cheese, shredded - 1 c
- large yellow squash - 2 item
How to make baked squash:
Boil squash and onion. Drain. Add remaining ingredients except crushed crackers. Pour into a greased casserole dish. Top with crushed crackers. Bake at 350° for 30 minutes. Serves 8.Recipe categories: Squash, Side dish, Vegetables.
Rating:
Related ingredients:
eggs, grated zucchini, bisquick, squash, grated, medium zucchini, sliced 1/2-inch thick, yellow squash, cooked and mashed, pepper red or green, medium squash, cooked until tender, chopped squash about 4 lb, squash yellow and/or italian
You may be interested in these recipes:
More Squash recipes
Similar recipes
Baked Squash
Baked Squash
Baked Squash
Baked Squash
Same ingredients
Squash Casserole
Squash Casserole
Salmon Loaf
Squash top recipes
- 5.0 • Squash Casserole
- 4.7 • Yellow Squash Soup
- 4.7 • Zucchini Patties
- 4.7 • Zucchini Relish
- 4.7 • Squash Casserole
- 4.7 • Squash Casserole
- 4.7 • Cream Of Pumpkin Soup
- 4.7 • Zucchini Patties
- 4.6 • Squash Casserole
- 4.5 • Squash Casserole