Baked squash
Baked squash
Ingredients/Components
- salt - 1 tsp
- black pepper - 1/4 tsp
- medium onion, sliced - 1 item
- bacon drippings - 2 Tbsp
- squash - 2 lb
How to make baked squash:
Wash and scrape squash. Slice into buttered baking dish. Add salt and pepper. Stir in bacon drippings and top with sliced onion. Cover and bake in medium oven at 350° to 400° for 20 minutes. Remove cover and continue to bake until squash is tender and juice has cooked out.Recipe categories: Squash, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, eggs, sour cream, butter, eggs, beaten, baking powder, margarine
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