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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • salt - 1/2 tsp
  • flour - 3 Tbsp
  • cracker crumbs - 1 item
  • can pimento - 1 item
  • can asparagus - 1 item
  • eggs, hard-boiled - 3 item
  • small box Velveeta - 1 item

How to make asparagus casserole:

Cheese Sauce:1 c. milk3 Tbsp. flour1/2 tsp. salt3 Tbsp. flour1 small box Velveeta Cheese Sauce: Add flour to melted butter. Add milk and cheese and cook until thick. Add salt.

In casserole dish, put a layer of asparagus, layer of cheese sauce, layer of pimento, grated boiled eggs and a layer of cracker crumbs. Repeat until all ingredients are used. Bake at 350° until bubbly.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, milk, butter or margarine, salt, skim milk, can cream of mushroom soup
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