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Asparagus casserole

Asparagus casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped pecans - 1/2 c
  • diced pimiento - 1 item
  • grated cheese - 1/2 lb
  • can cream of mushroom soup - 1 item
  • cracker crumbs - 1/2 c
  • hard-boiled eggs - 2 item
  • can green peas - 1 item
  • can asparagus tips - 1 item

How to make asparagus casserole:

Mix lightly peas, grated cheese, diced hard-boiled eggs, cream of mushroom soup, cracker crumbs and nuts. Place about half in greased casserole. Put layer of asparagus tips. Put rest of mixture over asparagus, then top with remaining asparagus, grated cheese and pimiento for color. Bake for 30 minutes at 400°.

Recipe categories: Asparagus, Main dish, Casseroles.

Rating:
Asparagus casserole
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, pkg, milk, shredded carrots, lemon juice, grated cheese, can cream of mushroom soup, grated cheddar cheese
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