Whole chicken - page #159
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In a large pot, combine chicken, water, peppercorns and bay leaves. Bring to a boil. Reduce heat, cover and simmer 45 minutes or until chicken is tender. Skin and bone... Mix together flour, salt, pepper and paprika. Mix beaten egg and milk in separate bowl. Coat chicken with seasoned flour. Dip in beaten egg mixture and coat again with seasoned... In a large pot, cover chicken with water. Cook uncovered until done. Debone and defat chicken, saving stock. Bring the stock to a boil and cook spaghetti (most of the... Make dough using flour, salt, baking powder, shortening and egg, beaten in cup with enough water to make 3/4 cup. You may need more if dough is too stiff. Make... Boil chicken until done and cool. Boil spaghetti until done. In skillet, saute bell pepper, onion and mushrooms; stir in both soups, tomatoes with juice and chopped Velveeta. Let simmer... Boil chicken in water (salted). Pick off bone. Mix Parkay, pimentos, peppers, onions and mushrooms; cook tender. Add English peas and chicken. Cook noodles (curly noodles are best) in chicken... Boil chicken and save broth. Saute onions and peppers in sticks of margarine. Pour tomatoes in onion and pepper mixture and melt cheese in this mixture. Cook spaghetti in chicken... Before you go to church Sunday morning, cut up and remove the skin from fryer; salt and flour lightly. Arrange in single layer in slow cooker. Slice onion;... Mix all dry ingredients in plastic bag. Blend milk and egg. Shake chicken pieces in bag. Dip in milk and shake in bag the second time. Place in hot shortening... Seasoning Mix:1 lb. salt1/2 oz. each: black pepper, coriander, onion powder, chili powder and cumin1 oz. each: monosodium glutamate, thyme and sage2 oz. each: sugar and celery salt4 oz. cornstarch... Cook chicken until tender. Remove from bone. Cut into small pieces. Melt margarine. Add flour and dissolve. Add 5 cups broth and milk. Cook... Dumplings:2 c. self-rising flour1/3 c. shortening1/2 c. ice water Wash chicken, rub with salt, cover with water and cook until tender. Cool, debone chicken and put back in broth. Heat... Add chicken meat back to broth. Add Veg-All. Mix flour with water and add to broth. Add bouillon cubes and seasoning. Add noodles and cook until tender. Add soup.... Brown pepper and onions in the oleo. In large boiler, first cook spaghetti in broth until about tender. Add all other ingredients. After all is cooked about 10 minutes, it... Line 9 x 13-inch Pyrex dish with beef slices and place chicken on beef. Mix soup with sour cream; pour over chicken. Cover with foil until last 1/2 hour of... Made best and easiest in an electric skillet. Melt oleo, add onion, cook until tender. Add flour, mixing well. Stir in seasonings. Slowly add stock, stirring to blend without lumps.... Boil chicken, celery, bay leaves and onion in water until tender. Remove chicken from broth and cool. Remove bay leaves and add carrots, noodles, salt and pepper. Boil 10 minutes.... Boil chicken, celery, bay leaves and onion in water until tender. Remove chicken from broth and cool. Remove bay leaves and add carrots, noodles, salt and pepper. Boil 10 minutes.... Cut and clean chicken. Lay in flat pan. Salt and pepper. Sprinkle with Lipton onion soup mix.|| Mix dressing with cranberry sauce. Spoon over chicken. Cover and bake 1 hour... |
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