Whole chicken - page #12
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Mix all ingredients except chicken. Pour over chicken and bake at 350° for 1 to 1 1/2 hours.... Cut up chicken. Dip pieces in melted butter; roll in crumb and spice mixture. Place skin side up in shallow baking pan. Sprinkle with remaining butter and crumbs.... Cut up chicken. Dip pieces in melted butter; roll in crumb and spice mixture. Place skin side up in shallow baking pan. Sprinkle with remaining butter and crumbs.... Mix flour and seasonings together. Roll chicken pieces in flour mixture. Fry in Crisco oil until done.|| Gravy: Remove chicken from pan; leave 3 tablespoons oil in pan. Sift in... Boil spaghetti in the broth from the hen. Chop and saute in butter, onions, garlic, celery and green pepper. Combine in a large roaster, chopped hen, drained spaghetti, sauteed vegetables,... Cut up chicken as for frying. Combine egg, milk, mustard, salt and pepper. Stir until well blended. Place the cut up chicken in this mixture and stir until all pieces... Dumplings:1/2 c. cornmeal3/4 c. sifted all-purpose flour1 tsp. salt2 tsp. baking powder1 egg, beaten1/2 c. milk In a large kettle, add enough water to cover chicken, celery, carrots, salt and... Boil chicken and save 1 1/2 cups broth. Saute onions and bell pepper in oleo. Add tomatoes and Worcestershire sauce. Simmer; add mushrooms with liquid. Add... Cut chicken into sections; rinse off under tap water (cool). Drain water off chicken; set aside. Mix together all dry ingredients in bowl or plastic bag. Place chicken in bag;... Place fryer in baking dish or pan. Brush with margarine and A.1. sauce. Sprinkle soup mix over chicken. Cover with foil and bake for 45 minutes to 1 hour at... Sauce:1 c. oil3/4 c. sugar1/2 c. vinegar1 Tbsp. soy sauce dash of garlic salt Combine cabbage and onions. Saute noodles in butter until lightly browned. Add sunflower seeds and almonds.... Combine flour, salt and pepper. Coat chicken with flour mixture. Heat oil in large skillet. Brown chicken on all sides; remove from skillet. Brown remaining flour mixture in oil until... Remove skin from chicken; boil chicken until tender and debone. In a large pot, combine chicken and remaining ingredients; cover and simmer for 45 minutes.... In a large kettle, cook chicken in water until tender. Remove chicken, let cool enough to handle, then remove bones and skin and cut into bite-size pieces. Cool broth and... Remove and discard skin from chicken. Boil chicken in water (salted or unsalted, as you prefer) until done. Remove chicken, reserving broth. Debone and cut up chicken; set aside. Cook... To a large pot, add water, salt, pepper and chicken; cook until chicken is tender. Remove chicken, debone and chop. Reserve 1 1/2 quarts of broth (add water, if necessary).... Dumplings:1 c. chicken broth2 chicken bouillon cubes1 egg, beaten3 c. plain flour Dissolve bouillon cubes in hot broth. Cool. Mix egg in broth; stir in flour, mixing well. Divide dough... Boil chicken breasts in salted water to cover until meat is tender. Remove from broth; reserve broth and cut chicken from bone and return to broth. Combine flour, melted butter... Boil chicken breasts for 1 hour. After cooking, cut chicken up into pieces. Set chicken aside and then cook spaghetti noodles for 10 minutes. Chop onion and bell pepper up... |
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