Stew - page #13
Wash chicken and pat dry with paper towels. In a large pot, brown chicken in oleo on both sides. Remove from heat. Add onion, celery, carrot, lemon, black pepper and... Cook beef and onion together; drain. Beat milk, eggs and Bisquick. Place beef in a greased baking dish; pour over milk mixture. Top with tomatoes and cheese.... Cook beef and onion together; drain. Beat milk, eggs and Bisquick. Place beef in a greased baking dish; pour over milk mixture. Top with tomatoes and cheese.... Mix flour, salt and pepper. Coat meat with mixture. Brown in shortening thoroughly. Add water, potatoes, carrots, onions and celery. Simmer 1 1/2 to 2 hours and add all the... Salt and pepper meat; dust well with flour. In small amount of shortening brown well in heavy pot (I use iron skillet). After browning, add water to cook. Wait until... Trim and flour meat. Brown in Dutch oven with hot oil. Cover with 3 cups water and cook over medium heat for 1 hour or until tender. Add chopped onion... Season beef with salt, pepper and sprinkle flour to cover meat. Saute beef in onions and garlic until brown. Add remaining ingredients, except potatoes. Cook on medium heat for 1... Boil fish in salt water, dry and shred. Mix all other ingredients together. Bring to boil, then simmer. Add fish and let simmer approximately 30 minutes. Note: Several dashes of... Saute onion in oil and add garlic. Stir in flour to make a roux. Stir constantly as it browns. Add other ingredients and simmer for approximately 1 hour.... Using a stew pot, brown the meat in the oil. Add stock, bay leaf, garlic and seasonings; bring to a boil, then reduce heat to simmer. Skim away... Brown meat and onion, then add remaining ingredients. Simmer for 10 minutes. Serve over corn chips and rice. Top with Cheddar cheese.... Mix all the ingredients in a Dutch oven and cook over medium heat for 30 minutes or until heated through, stirring occasionally. Serves 8 to 10.... Save 1 to 2 cups of chicken stock. Place all ingredients in pot with chicken stock and bring to a boil. Boil slowly 1 1/2 hours, stirring occasionally.... In a heavy pot, brown meat. Let simmer for about one hour with garlic in about one quart of water. Then add tomato sauce, carrots and celery (including leaves). Cook... Boil jalapeno, yellow onion, garlic and tomatillos until tender. Blend in blender to make a sauce.|| Cook meat with a little water, cubed in frypan slow until tender. Drain. Salt... Melt margarine in 3-quart pot; add Texas Pete, salt, pepper and vinegar. Mix well. Add oysters with juice. Simmer at medium heat until edges of oysters curl. Add milk while... Cook chicken and debone. Return to juice. Dice potatoes. Cook peas and potatoes in chicken broth with diced onion and salt. Set aside 1 cup of chicken broth to cool.... Cook chicken and pull off the bone. Cut into pieces. Add vegetables and seasonings and cook all together.... |