Southern u.s. - page #5

fried green tomatoes

Wash tomatoes and pat dry. Cut tomatoes in 1/4-inch slices. Sprinkle with salt and pepper. Dip each slice in corn meal and lay aside on waxed paper. Heat oil. Fry...

barbecue sauce

Mix together all ingredients. Simmer for about 2 hours. Use as marinade or basting sauce....

dumb bunny cake

Grease 9 x 13-inch pan. Place peaches with juice in pan. Sprinkle cake mix over peaches. Sprinkle coconut and nuts over cake mix. Melt butter and drizzle on top. Bake...

barbecue sauce

Mix and simmer about 1 hour. Will refrigerate good for several days....

fried green tomatoes

Cut the tomatoes crosswise into 3/8-inch thick slices. In small bowl, beat together eggs, salt and pepper until frothy. In separate small bowls, place bread crumbs and flour. In a...

butter pound cake

Cream the butter and sugar. Add eggs, one at a time, beating after each. Beat in sour cream. Mix in remaining ingredients and bake in wax paper line tube pan...

cajun dirty rice

Place gizzards in a medium-sized saucepan. Add water to barely cover. Bring to a boil; reduce heat and simmer about 30 minutes or until gizzards are tender. Set aside with...

barbecue sauce

Mix all together. Put on stove and stir constantly until boils. When boils, remove immediately. Cool and store in containers....

barbecue sauce

Combine all ingredients and bring to a real good boil. Simmer. Good on all meats....

sour cream biscuits

Melt butter and margarine; add sour cream and flour. Fill small muffin pan full. Bake at 350° for 20 minutes or until brown....

cornbread

Mix all ingredients together. Bake at 400° until browned....

rolls

In one bowl, dissolve yeast, sugar and salt in lukewarm water. In another bowl, dissolve Crisco in hot water. Set both bowls aside to cool. Mix together. Add eggs and...

barbecue sauce

You can add 1 teaspoon vinegar....

orange balls

Crush wafers; melt margarine. Add sugar, nuts and orange juice. Mix all together. Make into balls. Roll in coconut. Refrigerate. Very good and keeps a long time....

barbecue sauce

Combine all ingredients and use to baste chicken and ribs or use for barbecue sandwiches....

fried green tomatoes

Mix flour, sugar, salt and pepper on waxed paper. Coat slices with flour mixture. Melt 1 tablespoon margarine in large skillet over medium heat. Add tomatoes in a single layer....

corn bread

Preheat oven to 425°. Grease a 9 x 5-inch loaf pan or an 8-inch square baking pan. In a large bowl, mix together cornmeal, flour, sugar, baking powder and salt.||...

corn bread

Stir first 4 ingredients together. Combine beaten egg and water. Add to mix, stirring until blended. Bake in a greased 8 x 10-inch pan 20 minutes at 400°....

spicy barbecue sauce

Heat all ingredients, stirring frequently, until margarine is melted. Makes about 3/4 cup sauce; 50 calories per tablespoon....

barbecue sauce

Heat all ingredients except lemon juice and Worcestershire sauce to boiling in 1-quart saucepan over medium heat. Stir in lemon juice and Worcestershire sauce; heat until hot. Makes about 2...