Barbecue sauce

Barbecue sauce

Ingredients/Components

• packed brown sugar - 1 Tbsp
• salt - 1/2 tsp
• water - 1/3 c
• margarine or butter - 1/4 c
• lemon juice - 1/4 c
• paprika - 1 Tbsp
• pepper - 1/4 tsp
• Worcestershire sauce - 1 Tbsp
• catsup - 1 c
• finely chopped onion - 1/2 c

How to make barbecue sauce:

Heat all ingredients except lemon juice and Worcestershire sauce to boiling in 1-quart saucepan over medium heat. Stir in lemon juice and Worcestershire sauce; heat until hot. Makes about 2 cups sauce; 25 calories per tablespoon.

Recipe categories: Condiments, etc., Southern u.s., Cajun.