Seasonal - page #7
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Combine all ingredients; mix well, cover and refrigerate 24 hours. Remove from refrigerator and mix well again. Shape into 5 rolls. Preheat oven to 150°. Place rolls on baking pan... Place cucumbers and onions in gallon jar. Mix remaining ingredients and add to jar. Put in refrigerator. Next day, stir a couple of times.... Mix vinegar, sugar, celery salt and dill (optional). Add this mixture to cucumbers. Drain by hand and put into jars. Cover.|| These pickles will keep 6 months in refrigerator.... Melt yeast in 1/4 cup lukewarm water. Pour boiling water over salt, sugar and shortening; let cool. Combine all ingredients in a bowl. Add flour a little at a time.... Mix and bring to a boil first 3 ingredients. Place dill and cloves in a heat-proof container. Quarter cukes lengthwise and fill container. Pour hot liquid over cukes and let... Mix together the cucumber, onion and green pepper. Mix salt and celery seed. Pour over the cucumber. Add sugar and vinegar. Put in container and refrigerate.... Mix all together cold. Store in covered container in refrigerator. These will keep for months.... Toast almonds in 400° oven. Brown sesame seed in butter. Add almonds to coat with butter.Dressing:1 c. sugar1 tsp. salt1 Tbsp. soy sauce1 tsp. pepper3/4 c. salad oil2/3 c. rice... Mix first 5 ingredients together; leave overnight. Next morning, drain, then add other ingredients. Refrigerate a few hours.... Mix pickles and onions together. Heat other ingredients to boiling. Pour over pickles and onions and let set until cool. Will keep in refrigerator for 1 year. Can also freeze.... Baste ham with brown sugar before baking. Bake 1/2 hour for each pound.|| Prepare glaze by combining cherries, lemon juice and cinnamon. Pour over ham for the last 30 minutes... Wash and sterilize two 1/2-gallon jars. Slice cucumbers and onions in layers into jars; pack well. (Use whatever it will hold.) Mix sugar, vinegar and spices; do not heat. Stir... Wash and sterilize two 1/2-gallon jars. Slice cucumbers and onions in layers into jars; pack well. (Use whatever it will hold.) Mix sugar, vinegar and spices; do not heat. Stir... Combine and let set for 2 hours. Drain well.Syrup:2 c. vinegar4 c. sugar1 1/2 tsp. celery seed Heat syrup and let cool. Combine syrup and cucumber mix and refrigerate.... Put vegetables in gallon jar. Mix remaining ingredients together and pour over vegetables. Let stand one week in refrigerator before using. Will keep in refrigerator up to 1 year.... Combine cabbage, bell pepper and onion in a large bowl. Bring sugar, vinegar, salt, mustard, celery seed and oil to boil until sugar dissolves. Pour over cabbage and refrigerate overnight.... Mix all ingredients. Refrigerate in a covered bowl. Mix once a day for 3 days. On the 4th day, mix and form in rolls. Place on rack or broiler pan... |
4.3 • Sugar Pecans
3.3 • Sugar Pecans