Scallops - page #9
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Combine all ingredients except grated cheeses. Line greased 9 x 13-inch pan with noodles. Top with half of seafood mixture. Repeat. Bake at 350° for 15 minutes. Remove; top with... Spread 1/2 cracker crumbs in buttered baking dish. Cover with oysters. Sprinkle pepper; pour 1/2 cream over casserole. Add remaining cream and butter over all. Bake at 350° for 40... Crumble 4 or 5 crackers for each layer. Layer oysters, dotted with butter and soda crackers in a 1-quart buttered casserole. Reserve oyster liquor and pour over finished layers.... Brown crushed saltines in butter; set aside. Drain oysters, reserving 1/2 cup of liquid. Place half of crumbs in a lightly greased 12 x 8 x 2-inch baking dish. Add... Heat oysters in juice while preparing sauce by browning butter, adding flour then milk. In 2 quart casserole place layer of oysters, then sauce, then 1/2 of crumbs. Repeat with... In a large skillet, melt butter. Saute lemon rind, garlic and scallops for 3 minutes. Stirring constantly, add the dill and cook 30 seconds longer. Cool to room temperature. Stir... Melt the butter in the large frypan. Add the scallops, lemon zest and garlic. Cook over medium-high heat, stirring constantly, about 5 minutes. Add the dill and let cool to... Cook lasagna until done. Saute green peppers, mushrooms and onions in butter for approximately 5 minutes. Add flour and blend in well. Add half and half and sherry wine. Stir... Combine crackers, salt and butter. In casserole, arrange alternate layers of crackers and scallops (3 layers of crackers and 2 of scallops). Pour cream over top; sprinkle with paprika and... Pour 1/2 cup of the cracker crumbs in the bottom of casserole. Top with scallops. Cover with remaining cracker crumbs. Pour cream and butter on top. Bake at 350° for... Cut chicken into small pieces and fry in butter. Add rice after chicken is fried and stir for approximately 3 minutes. Add chicken broth. Chop onion and ham into small... Have ready a deep, 3-quart microwave-safe casserole. Put onion, oil and garlic in casserole. Cover with lid or vented plastic wrap. Microwave on High 3 to 5 minutes, until onion... Put undiluted mushroom soup in top of double boiler. Heat; add cheese. As cheese melts, stir into mushroom soup. In the meantime, melt butter in frying pan.... Combine zest, juice, oil and scallops in a plastic bag; refrigerate 1 hour. Broil scallops 4 inches from heat, 6 minutes until dull in color. Add parsley. ... Saute shrimp and garlic in butter for about 2 minutes. Add cornstarch; saute 1 minute. Add broth, tomatoes, pepperoni, vegetables and pepper. Bring to a full boil,... Mix cracker crumbs and melted butter; put 1/3 of crumbs in shallow baking dish. Pour 1 can oysters with juice over crumbs; add pepper. Repeat layers, with crumbs on top.... Drain oysters, reserving 1/3 cup liquid. Combine crumbs, butter, salt, pepper, celery and parsley. Spread third of crumbs in 8 x 1 1/2-inch round pan. Cover with half the oysters.... Heat oil and saute onion, garlic, pepper and rice for about 5 minutes. Add broth, salt and saffron. Bring to a boil. Cover and cook over low... Cook, drain and arrange noodles onto a greased baking dish. Cook onion and butter and remove from heat. Blend into cream cheese, cottage cheese, egg, basil, salt and pepper. Spread... *Some also use pieces of ham. Heat the oil in a paella pan or other pot. Add onion and saute for 5 minutes. Add the... |
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