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Scalloped oysters

Scalloped oysters
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • melted butter - 1/4 c
  • crushed crackers - 2 c
  • small cans cove oysters - 2 item

How to make scalloped oysters:

Mix cracker crumbs and melted butter; put 1/3 of crumbs in shallow baking dish. Pour 1 can oysters with juice over crumbs; add pepper. Repeat layers, with crumbs on top. Add milk; set 15 minutes. Bake at 400° for 30 minutes or until brown on top. Serv

Recipe categories: Main dish, Scallops, Casseroles.

Rating:
Scalloped oysters
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
chopped onion, ground beef, lean hamburger, large green peppers, round steak, large round steak, large can tuna
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