Roast beef - page #21
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Combine all ingredients in a baking dish, with a lid, large enough for all ingredients. Bake at 300° for 6 hours. Put on buns.... Thaw dough and let rise. Divide into 6 balls. Simmer onion, fat and monosodium glutamate. Add ground beef and cabbage; saute until cabbage wilts. Roll dough into... Coat meat with mixture of flour, salt and pepper. Brown in fat in large, heavy pan. Combine tomato juice, mustard and Worcestershire sauce; pour over meat. Cover and simmer 2... Place all ingredients in a glass bowl for about 1 hour. Turn meat after 30 minutes. After meat and spices have set for an hour place in a... Dice chipped beef and spring onions. Mix with cream cheese, Worcestershire sauce and milk. Refrigerate 2 hours or overnight. Serve with crackers.... Brown roast in big pot. Combine everything else in a separate pan and pour over meat. Bring to a boil. Reduce heat. Cover and simmer until... Put everything in your crock-pot and cook until done or put in oven at 375° and cook until tender. Makes delicious sandwiches!... Thaw patty shells. Brown meat on both sides. Set aside. Melt butter in skillet. Add wine. Saute onion and mushrooms until tender. Roll out patty... Brown roast over medium heat. Add onion soup mix blended with water. Simmer, covered, turning occasionally 2 1/2 hours or until tender. If desired, thicken gravy. Makes 6 servings.... Brown meat in oil in large Dutch oven on all sides. Add chopped onion and saute. Combine in mixing bowl the pineapple, brown sugar, ginger, vinegar, soy sauce and Worcestershire... Soak dried beef in hot water for 1 to 2 hours (to get out salt). Ring out water. Rinse. Mix cream cheese and shredded cheese. Mince beef. Chop pepper. Mix... Sprinkle meat with salt and pepper; place in slow cooking pot. Combine remaining ingredients; pour over meat. Cover and cook on medium 5 to 6 hours. Remove meat and slice.... Brown meat with onion, a little butter, salt and pepper. Pour water to top of meat and simmer all day on low.|| Make 2 brown gravy mixes. Put meat in... In hot 12-inch Dutch oven pour in oil and brown roast. Drain off oil. Add soup mix, canned soup, carrots and potatoes. Cook covered for 1 1/2 hours with 12 coals... Sprinkle roast with salt and coarse ground pepper and put into a 14-inch Dutch oven. Combine 1/2 can broth, apple juice and garlic juice and pour into the oven. Roast... Melt butter and cook onions a little. Take all fat off of meat and wash it. Brown meat in melted butter. Add water, covering meat halfway. Add soup mix, peppers... Preheat oven to 325°. Place large cooking bag in 9 x 13-inch pan. Shake flour in bag; add tomato sauce, water, bouillon, salt and pepper in bag and mix. Add... Cover meat with the dried onion soup. Wrap tightly in foil. Place in 300° oven for 5 hours. Open and serve.... Roast beef and cool. In large skillet cook onion in oleo. Add water, catsup, vinegar, brown sugar, Worcestershire sauce, chili powder and mustard. Simmer for 15 minutes.... |
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