Potato - page #1011
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Scrub potatoes and bake 1 hour at 400° or until done. Cool slightly. Cut thin slice from top of potatoes. Scoop out potatoes and mash. Blend in sour cream, milk,... (To microwave potatoes, prick them several times with a fork. Cook 1 inch apart on paper towels on High for 14 minutes or until done, turning after 5 minutes. Cool.)||... Cut your sweet potatoes up. Place in layers in a pot. Between every layer use a half cup sugar and then a half stick butter. Pour milk in last. Let... Mix all ingredients together and pour into a 9 x 13 inch baking dish.Topping:1 c. brown sugar1/2 c. self rising flour1/2 stick margarine1 c. chopped pecans or coconut Mix all... Peel and boil potatoes until tender. Drain and beat in large bowl of electric mixer until fluffy, adding butter, seasonings and milk. Turn into buttered casserole dish. Fold cheese into... In large soup kettle, melt butter. Stir in flour; heat and stir until smooth. Gradually add milk, stirring until thick. Add potatoes and onions. Bring to a boil, stirring constantly.... Cook bacon until crisp; drain. Heat drippings; blend in flour, sugar, salt, celery seed and pepper. Gradually blend in broth and vinegar. Cook, stirring constantly, until slightly thickened. Combine potatoes... Melt butter in a medium size saucepan over medium heat. Using a wire whisk, slowly blend in flour until thoroughly blended. Gradually add milk, whisking constantly. Whisk in salt and... Topping:1/2 c. brown sugar1/4 c. flour2 Tbsp. oleo, melted1/2 c. chopped nuts Combine mashed sweet potato, sugar, oleo, beaten eggs, vanilla and milk. Spoon into 2-quart casserole. Combine topping ingredients... Wash, peel and cut up potatoes. Pat dry with paper towel. Put all ingredients into blender container. Cover. Press "chop" button for 10 seconds. Use spatula to push potatoes down... Grease well a 9 x 13-inch baking pan. In a large bowl, combine all ingredients. Mix well and pour into pan. If desired, sprinkle unseasoned bread crumbs on top. Bake... Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, salt, pimiento and 1/2 can French fried onions. Pour into a 1 quart casserole. Bake covered at 350° for 30 minutes.... In a large mixing bowl combine flour, sugar; add potatoes, eggs, corn syrup and evaporated milk. Beat well. Pour into pastry shell. Bake at 350°F for 55-60 minutes. Serves 8.... Microwave butter until melted. Blend in flour, salt and pepper. Gradually stir in milk. Microwave 8 to 10 minutes, stirring every 4 minutes. Layer 1/2 of potatoes, onion and sauce... Preheat oven to 350°. Cut potatoes into quarters. Place in a large saucepan. Cover with water. Bring to a boil over high heat. Cook until tender, about 8 minutes; drain.... new potatoes in dill cream sauce Cut potatoes into quarters; place in a large saucepan, and cover with water. Bring to a boil. Reduce heat to medium, and cook 15 minutes, or until potatoes are tender.... Layer potatoes slices in buttered 13 x 9 inch baking dish. Stir together cream and remaining ingredients; pour mixture over potatoes. Bake at 400° for 50 minutes or until potatoes... Cook the sweet potatoes until fork-tender. Drain and mash along with butter, brown sugar and cinnamon. Scoop onto pineapple rings and top with marshmallows and 1/2 a cherry. Heat at... Peel and cook potatoes; cool and slice. Heat butter, chicken soup, sour cream and onion. Mix all ingredients except corn flakes and 2 Tbsp. butter. Salt mixture to taste, and... Combine sugar, margarine, syrup, and eggs; beat until smooth. Stir in mashed potatoes. Spoon mixture into a greased baking dish.Topping:1 c. firmly packed light brown sugar1/3 c. all purpose flour1/3... |
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