Lemon - page #12
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Combine first three ingredients in container of an electric blender, process until smooth, stopping to scrape down sides. Spoon into a pitcher; stir in ginger ale. Serve immediately. Makes 5... Boil together 2 Cup boiling water and tea bags. Mix together next 5 ingredients and freeze. In a 9 oz. glass put in half slush and half ginger ale or... In a large kettle, bring the first 4 ingredients to boil. Remove from heat and add tea bags. Cover and steep for 5 minutes. Remove and discard tea bags, cinnamon... Add the tea bags to the boiling water in a large glass bowl. Let cool. Stir in sugar and water. Add frozen orange juice and lemonade. Stir well. Finally, stir... Combine water and sugar in saucepan and bring to a boil. Mix lemonade, orange juice and brandy to water mixture and freeze. To serve fill glasses 3/4 full. Fill with... In medium saucepan over high heat, bring honey, butter, bourbon and water to a boil. Add carrots. Reduce heat and simmer, stirring occasionally for 10 minutes or until liquid is... Prepare jello as usual until it starts to set, then add other ingredients and let set.... In a mixing bowl, cream shortening and sugar. Beat in lemon juice and extract. Add milk; beat for 30 seconds. Sift cake flour, salt and baking powder; gradually add to... In a heavy saucepan or top of double boiler, combine all the first eight ingredients and stir until smooth. Turn up heating unit to medium high; bring mixture to a... Bake a 9-inch pie shell and cool. Soften gelatin in cold water. Combine in top of double boiler sugar, salt, finely grated lemon rind and boiling water. Add softened gelatin... Add gelatin to water, set aside. Put yolks in double boiler, stir in 1/3 c. sugar, lemon rind and juice. Cook, stirring over boiling water 5 minutes or until thickened.... In a large bowl combine milk and juice, blend well. Beat egg whites and salt until stiff. Fold into cream mixture and pour into pie shell and chill.... Cream sugar and butter together until fluffy; add eggs and beat well. Stir in milk, set aside. Sift flour, baking powder and salt together, add 1/2 tsp. of lemon rind. Stir... Slice the lemons and put in big jar. Let set overnight. Squeeze juice from lemons. Add to water and sugar. Best lemonade you will ever drink.... Boil sugar and water for 5 minutes and add to juice and rind. Use for instant lemonade.... Combine lemon juice and sugar in a large pitcher; stir until sugar dissolves. Add water and lemon slices; stir well and chill. Serve over ice with lemon slices. Yield: 1... In saucepan, blend the egg yolks, 3/4 cup sugar, gelatin, water and lemon juice. Cook over medium heat until it boils and begins to thicken a little. Add lemon peel.... |
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