Lemon - page #9
Glaze:2 Tbsp. lemon juice1/4 c. sugar In a mixing bowl, beat butter, sugar, juice and eggs. Combine flour, baking powder and salt; stir into egg mixture alternately with milk. Fold... Beat butter, sugar, 3 tablespoons lemon juice and eggs. Combine flour, baking powder and salt; stir into egg mixture alternately with milk. Fold in lemon peel, nuts and blueberries. Pour... Beat butter, sugar, 3 tablespoons lemon juice and eggs. Combine flour, baking powder and salt; stir into egg mixture alternately with milk. Fold in lemon peel, nuts and blueberries. Pour... Preheat oven to 350°. In a large bowl combine all ingredients, except glaze. Beat until thoroughly mixed. Spoon batter into greased 9 x 5 inch loaf pan. Bake for one... Preheat oven to 350°. In a large bowl combine all ingredients, except glaze. Beat until thoroughly mixed. Spoon batter into greased 9 x 5 inch loaf pan. Bake for one... In a mixing bowl, beat butter, sugar, juice and eggs. Combine flour, baking powder and salt. Stir into egg mixture alternately with milk. Fold in peel, nuts and blueberries. Pour... In a mixing bowl, beat butter, sugar, juice and eggs. Combine flour, baking powder and salt. Stir into egg mixture alternately with milk. Fold in peel, nuts and blueberries. Pour... In top of double boiler over hot water, mix lightly beaten egg yolks, sugar, lemon juice and cold water. Cook and heat over simmering water for 10 to 15 minutes,... Combine sugar, flour, salt, and butter; add lemon juice and rind. Add to combined egg yolks and milk; mix well. Fold in whites and pour into greased custard cups. Bake... Scald milk in top part of double boiler. Combine cornstarch, sugar and salt; blend thoroughly. Pour part of the milk over dry ingredients, stirring constantly. Gradually add all the milk.... In a medium saucepan, combine carrots, lemon peel strip, honey and salt. Add enough cold water to cover carrots. Bring to a boil over medium-high heat, boiling until the liquid... Dissolve gelatin in 1/4 cup water. Cook egg yolks, sugar, lemon juice, lemon rind and gelatin over hot water until it coats a spoon. Beat egg whites stiffly with sugar... Cream shortening and sugar; add beaten eggs and lemon peel. Sift flour, baking powder and salt together. Add alternately with milk. Fold in nuts. Pour into greased and floured loaf... Blend in double boiler until thick. Store in jar in refrigerator. Serve with pretzels.... Pour chilled evaporated milk into medium size bowl and whip with an electric mixer until soft peaks form (about 1-2 minutes). Mix water, lemon juice, and gelatin in microwave bowl... Stir together 1/2 cup sugar and gelatin in small saucepan. Blend egg yolks, water and lemon juice; stir into sugar mixture. Cook over medium heat, stirring constantly, just until mixture... Meringue:3 egg whites6 Tbsp. sugar Beat egg yolks in saucepan. Combine sugar and flour. Gradually add milk and mix until smooth. Add lemon rind and slowly add lemon juice, mixing... |