Lemon - page #11
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In a bowl combine the cracker crumbs, pecans and sugar, add butter, mix well (set aside 1/2 cup). Press the remaining crumb mixture into greased 13 x 9 inch baking... Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15 to 20 minutes or until tender. Drain. In a... Bring 2 quarts water to a boil in a Dutch oven; add salt and beans. Cook 7 to 8 minutes; drain. Plunge into ice water to stop the cooking process;... *Place can of milk in freezer until flaky, about 1 hour.|| Mix juice, sugar and Jell-O until dissolved. Add 2 well-beaten eggs. Cook until bubbly. Place in refrigerator until cold... Glaze:2 Tbsp. lemon juice1/4 c. powdered sugar In mixing bowl, beat butter, sugar, juice and eggs. Combine flour, baking powder and salt. Stir into egg mixture alternately with milk. Fold in... Dissolve gelatin in boiling water. Stir in marshmallows until melted. Drain pineapple, reserving juice. Add pineapple and cold water to gelatin mixture; mix well. Pour into a 9 x 13-inch... Prepare pie filling as directed, but use only 2 cups of water. Cover surface of pie filling with plastic wrap and cool in pan that you cooked it in.|| Beat... Blend sugar, flour and salt. Add to melted butter. Add lemon juice and lemon rind. Mix well. Add egg yolks and milk; stir well. Fold in egg whites. Pour into... Cream butter; add sugar gradually and cream. Add beaten egg yolks, flour, lemon juice and rind. Add milk and fold in stiffly beaten egg whites. Pour in greased baking dish;... 1. Beat together and freeze in refrigerator tray for 1 hour or more the 3 egg yolks, sugar and juice of 1 1/2 lemons.|| 2. Beat 3 egg whites stiff... Preheat oven to 350 degrees. In a mixing bowl, combine 1/3 cup sugar, flour, baking powder and salt. In another bowl, beat egg yolks, add milk, lemon juice, butter and... In large bowl, beat cake mix and eggs until blended. Fold in pie filling. Spread into a greased 15 x 10 x 1-inch baking pan. Bake at 350° for 18... Place first five ingredients in a saucepan; bring to a boil; stirring until sugar dissolves. Cover; remove from heat and let steep until cool. Strain. Cover and refrigerate. To serve,... In medium mixing bowl, combine sweetened condensed milk, ReaLemon and food coloring, if desired; mix well.|| In small mixer bowl, beat egg whites with cream of tartar until stiff, but... Measure amount of Country Time lemonade mix to make 2 quarts. Add sugar and lemon juice and mix well. Add enough water to fill container to 2 quarts. Chill before... In a large punch bowl, combine the first 4 ingredients. Stir in ginger ale. Add scoops of sherbet. Serve immediately.... Combine mix, sugar and lemon peel. Beat egg and lemon juice and stir into mix until moist and crumbly. Add nuts and work with fingers into dough. Shape into a... Combine sugar and 1 cup water in a pan. Heat, stirring constantly until sugar is dissolved. Bring to a full boil. Remove from heat and cool. Add lemon juice and 4... Bring 7 cups of water and sugar to a boil; let cool. Boil 2 more cups of water; let cool with tea bags in it. When this is cool, add... |
Lemon top recipes
Related categories
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