Lamb/sheep - page #7
Brown lamb and garlic in hot oil. Add sherry and enough water to barely cover lamb, bay leaf, basil, oregano, pepper and allspice. Simmer 1 hour. Add... Brush lamb chop with olive oil, then roll in garlic and rosemary. Put on grill until done.... Brush lamb chop with olive oil, then roll in garlic and rosemary. Put on grill until done.... Cut slits in lamb with tip of sharp knife; insert garlic slivers in slits. Sprinkle pepper and salt over lamb. Spread with mustard. Sprinkle with flour. Place lamb in shallow... Cut slits in lamb with tip of sharp knife; insert garlic slivers in slits. Sprinkle pepper and salt over lamb. Spread with mustard. Sprinkle with flour. Place lamb in shallow... Trim part of fat from meat; cut meat in 2-inch cubes. In large glass bowl, combine meat, onions, parsley, salt and pepper. Pour over wine and mix thoroughly. Refrigerate overnight.... Wipe leg of lamb with a paper towel. Combine the ingredients listed. Marinate the lamb in glass Pyrex dish, spooning marinade over lamb for several hours.|| Barbecue as directed in... Precook vegetables almost done (the amount you need).|| Score lamb, fat side up. Slice garlic; place in slits. Make sure you line pan with foil. Add lemon juice; let set... Place all ingredients in crock-pot. Add water until ingredients are slightly covered. Turn crock-pot to low and cook 8 to 10 hours or cook 4 to 6 hours on high.... Mix everything together, except lamb. Spread on the lamb. Marinate for 4 to 5 hours. Grill over hot coals about 1/2 hour on each side.... Pour enough olive oil in dish (big enough to hold chops) to cover bottom. Sprinkle rosemary, thyme and garlic evenly over oil. Place chops in dish and marinate overnight (or... Crush garlic with salt and pepper. Mix with oil; spread on lamb. Sprinkle with marjoram, thyme, rosemary and flour. Pour wine and 1 cup water into pan. Roast in a... Gravy:2 to 3 tablespoons drippings1 1/2 Tbsp. flour Pour red wine vinegar and Worcestershire sauce over roast. Crush 1 garlic clove and slice onion. Place in pan with roast. Place... Brown meat and onion. Season with salt and pepper. Place in bottom of casserole dish. Cover with drained corn. Prepare potatoes and spread on top. Sprinkle with cheese. Bake at... grilled leg of lamb with garlic and rosemary Combine garlic, rosemary, salt and pepper in small bowl. Mash with fork to form coarse paste. Place lamb in shallow baking dish. Spread half of garlic paste over each side.... Place chops in shallow dish. Combine ingredients and 1/4 cup water. Pour over chops, cover and refrigerate 3 hours, turning occasionally. Place chops on unheated rack of broiler. Broil 3... Stir the first 5 ingredients together; mix with ground lamb. Form into 4 large balls. Wrap each ball with 1 strip of bacon; fasten together with toothpick. Bake on broiler... Wash meat and set aside in roasting pan. In a small bowl, mix salt, pepper and minced garlic, Cut incisions into leg of lamb with a sharp knife.... Simmer meat in soy sauce. Reduce heat and cover. Simmer 30 minutes. Uncover and let sizzle in its own fat until brown. Add remaining ingredients. Cover and simmer for 1... Make slits in meat with tip of sharp knife. Insert slivers of garlic. Rub surface of meat with salt and pepper. Layer potatoes and onion in bottom of large, shallow... |