Cooking mixes - page #10
Ranch Dressing:1 Tbsp. mix1 c. mayo1 c. buttermilk Ranch Dip:1 Tbsp. mix1 c. sour cream I keep some dry mix in a salt shaker and shake on creamed potatoes and other... Beat eggs with the sugar. Add butter, mustard, a little pepper and lastly the vinegar. Cook like a soft custard. Add 1/2 cup sweet milk.... Combine all ingredients in a large bowl, mixing until completely blended. Store in airtight container. Yield: about 2 1/2 cups of mix.|| To Serve: Place 1/4 cup soup mix in... Mix all ingredients together thoroughly. Store in air tight container. Makes approximately 4 Tbsp. (enough to season 1 pound of meat) or the equivalent of 1 package of taco seasoning.... Mix together and simmer 15 minutes. This sauce is very good on shredded roast beef.... Mix all ingredients. Apply to your favorite meat before placing on the grill or in the oven.... Combine water, butter, salt, pepper and garlic powder in a Dutch oven; bring to a boil. Add carrots; cover, reduce heat, and simmer 5 minutes. Add green pepper, onion, yellow... Preheat skillet or griddle over medium heat. Spray with non-stick cooking spray.|| In blender or mixer, combine all ingredients and mix until smooth.|| Pour by spoonfuls onto hot griddle, forming... Place all ingredients in blender container. Cover and blend on high speed for 20 seconds. Store in tightly covered container.... Make applesauce as usual. Measure. For each 2 cups of applesauce, add 1 cup sugar. Mix in enough cinnamon to taste. A sprinkle of cloves may be added. Put in... Grind vanilla bean in blender until finely flaked. Add sugar and process until mixture reaches fine consistency. Store in tightly sealed jar. This is wonderful on fresh fruit or French... Use butter which is soft but not melted. Dissolve salt in water in blender. Add all other ingredients and blend until smooth. Pour into containers and store in refrigerator.... Combine sugar and vanilla bean. Place in shaker. Cover tightly to preserve vanilla aroma. Shake on desserts, etc. and serve.... Dip chicken in several beaten eggs. Put on cookie sheet; turn every 1/2 hour. Bake 2 hours.... Mix together. Seal airtight. Use with 1 to 2 lb. ground beef. Add 1/2 to 1 cup water. Bring to boil and simmer for about 5 minutes.... |