Condiments, etc. - page #25

cranberry relish



sugarorangecranberriesraw apples

Grind fruits. Add sugar; stir well. Refrigerate overnight....

 

pink dip



ketchupgrated onionFrench dressinglarge cream cheese

Combine and chill. Serve....

oven apple butter



sugarcinnamoncider vinegarthick apple pulp

Core and slice apples (do not peel). Add only enough water to cook until soft. Put through a ricer or fine sieve.|| Combine all other ingredients, stirring well. Put mixture...

 

chow chow



sugarvinegaronionshot peppers

Chop cabbage, peppers, onions and tomatoes. Salt and let stand 3 hours, then press or drain. Cook in sugar and vinegar for 20 minutes. Pack in jars and seal....

marinated vegetable salad



can small English peascan white or yellow corncan French-style beansjar diced pimento

Sauce:1 c. sugar1/2 tsp. salt1/2 c. vegetable oil or less1/2 tsp. pepper Drain salad ingredients and mix well. Combine sauce in a medium pan and bring to boil over low...

 

barbecue sauce



sugarsaltwatervinegar

Blend salt, pepper, paprika and sugar. Add garlic, catsup, water and mustard. Heat to boiling. Remove from heat. Add vinegar, Worcestershire sauce, butter and lemon juice....

barbecue sauce



vinegarWorcestershire saucecan tomato sauceapproximately liquid smoke

Boil together for a few minutes, then use with any barbecue sauce. Better than you can buy....

 

cranberry-orange sauce



brown sugarbrown sugar, packedlemon juiceorange juice

Grate orange or tangerine rind in blender; set aside and grind the oranges in blender. Mix with remaining ingredients. Boil until skins pop, then simmer 5 minutes or so. Stir...

raisin sauce for baked ham



sugarpinch of saltvinegarcloves

Mix raisins, sugar, water, salt and vinegar and cook gently until 1/2 the water is gone. Add more water, keeping about what you started with, and the spices. Cook 10...

 

special hamburger sauce



saltMiracle Whip salad dressingblack peppersweet pickle relish

Blend all ingredients. Keep tightly covered and refrigerated. Use within a month. Makes 2 cups....

rouladen



saltpeppermustardlarge onion, diced

Lightly pound steaks. Streak mustard on steak, adding salt and pepper. Dice onion and bacon and mix together. Add equal amounts to each steak, spreading evenly. Start with the smaller...

 

barbecued baked beans



brown sugarmedium onion, choppedgolden raisinsstrips uncooked bacon

Preheat oven to 350°. Mix all ingredients, except bacon, in a 2-quart baking dish. Top with uncooked bacon. Bake uncovered for 1 hour. Delicious....

jalapeno salsa



sugarsaltegg, beatenWorcestershire sauce

Preheat oven to 350°. Mix together the ingredients. Shape into 1-inch balls. Place on ungreased 9 x 13-inch baking dish. Bake 30 minutes, until done. Place meatballs on paper towels...

 

bread and butter pickles



sugarsaltground clovescelery seed

Wash cucumbers. Slice cucumbers, onions and peppers thinly. Mix with salt and bury in cracked ice. Let stand for 3 hours.|| Drain thoroughly, make pickling syrup and pour over pickles....

strawberry jam



sugarlemon juicefirm strawberries

Wash and dry berries. Combine sugar and lemon juice in saucepan over medium-high heat. Stir until sugar is dissolved.|| Heat to boiling and stir constantly until mixture forms syrup. Add...

 

cantaloupe jam



sugarlemon juicegrated lemon rindripe cantaloupe pulp

Place cantaloupe in a large saucepan. Bring to a boil over low heat. Boil, stirring occasionally, until smooth. Stir in sugar, lemon juice and rind. Continue boiling for 15 to...

black-eyed pea salad



saltoilgarlic powderred wine vinegar

Put in jar or glass bowl and cover for at least 2 days. Serve with crackers....

 

barbecue sauce



bottle catsupbottle Worcestershire saucevinegarwater

Cook until tender, then strain. Double if needed....

pickled beets



sugarsaltwaterpowdered cloves

Combine all ingredients, except beets. Add beets. Simmer until tender, 1/2 hour or so....

 

spaghetti sauce



saltgarlic powderpeppermedium onion, diced

Saute ground beef; drain. Add tomatoes sauce, 3 cans water, tomato paste, onion, bell pepper, celery, mushrooms, garlic cloves and Italian seasoning. Add salt, pepper and garlic powder to taste....