Amish/mennonite
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Cream sugar, butter and shortening. Add eggs, one at a time, beating after each addition. Add flour slowly, beating well. Add lemon extract and juice; blend. ... Soak beans overnight. Put to boil in fresh salted water until tender. Drain. Add tomatoes, salt and pepper, catsup, sugar and vinegar. Put in a 9 x 13-inch Pyrex baking... Cream butter and sugar. Add oil. Add eggs, one at a time, beating after each additional one. Add lemon juice, rind and salt. Add milk and flour alternately, ending with... Do not refrigerate. Do not use metal container. Do not use mixer. Burp lid every day. Keep in plastic container with a lid.|| Day 1: Receive starter from friend or... Sprinkle sugar in bottom of Bundt pan. Combine all ingredients and pour into pan. Bake for 35 to 45 minutes at 325°. Eat plain or with icing.... Place cooked lima beans in casserole dish. Combine remaining ingredients and mix well. Pour over beans. Bake at 350° for 45 minutes.... Soak beans overnight. Drain. Cover with fresh water and boil for 45 minutes. Mix all ingredients together and bake at 275° for 2 hours.... Mix sugar, oil and eggs together. Add pumpkin, then add dry ingredients. Add water, stirring just until mixed. Pour batter into 2 greased and floured 9 x 5-inch loaf pans.... Mix all ingredients together and put into 9 x 13-inch pan (ungreased). Bake at 350° for 45 minutes. Cool and frost.Frosting:8 oz. cream cheese, softened1 1/3 c. powdered sugar1 tsp.... Soak beans in water overnight. Next day, bring to boil in same water. Cut bacon into 1 1/2-inch pieces. Add all ingredients to beans and pour into ceramic pan or... Cover limas with water and bring to a rapid boil. Stir in baking soda; water will turn green. Pour off; add fresh water. Parboil 3 times or until water boils... Cook beans. Cut bacon in 1/2 inch pieces. Saute lightly in medium skillet. Add onions; saute until onion is tender and bacon is browned. Combine in large bowl the beans,... Mix all ingredients. Flour 9 x 13-inch pan, but do not grease. Bake at 350° for 45 to 55 minutes.Frosting:1/2 c. butter1 (8 oz.) pkg. softened cream cheese1 tsp. vanilla1... Cream butter, sugar and Crisco. Add eggs, one at a time. Add vanilla. Fold in flour with milk. Grease and flour pan. Bake at 325° for 1 1/2 hours. Start... Preheat oven to 350°. Layer beans and onions in ungreased 2-quart baking dish. Mix ketchup, brown sugar, mustard, chopped bacon, salt and pepper; pour over beans. Add enough reserved bean... Mix flour, sugar and milk. Add oil, baking powder, baking soda, eggs, cinnamon, vanilla and salt. Bake as is or add 1 cup of nuts, raisins, diced apples,... Mix sugar, oil and eggs together. Add pumpkin. Then add dry ingredients, then water. Stir just until mixed. Pour batter into two greased and floured 9 x 5-inch loaf pans.... Combine the first 10 ingredients in mixing bowl and spoon into a well-greased 9-inch square dish. Bake at 325° to 350° for 40 to 45 minutes. May want to cover... Combine milk and butter. Stir until butter is melted. Cool to lukewarm. Combine eggs, sugar, salt and nutmeg; beat at medium speed for 1 minute. Stir in milk mixture. Place... Separate eggs. Mix sugar and egg yolks together. Set aside. Beat egg whites until stiff. Then add egg yolks and sugar mixture to egg whites. Keep beating all the time.... |
3.2 • Amish Pot Roast