Zucchini relish
Zucchini relish
Ingredients/Components
- salt - 5 Tbsp
- cornstarch - 3 Tbsp
- cider vinegar
- mustard - 2 Tbsp
- black pepper - 1 tsp
- celery - 2 Tbsp
- turmeric - 2 Tbsp
- onions - 4 c
- red and green peppers - 2 item
- or 4 large zucchini, peeled and remove seeds - 3 item
How to make zucchini relish:
Grind 10 cups of zucchini in meat grinder, along with onions, peppers and salt. Mix and let set overnight. Next day, drain in colander and rinse in cold water. Add vinegar, mustard, celery, turmeric, cornstarch and black pepper. Mix and cook 3 minutesRecipe categories: Squash, Condiments, etc., Zucchini.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, stick butter, beaten egg
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