Home » Breads » Whole wheat bread

Whole wheat bread

Whole wheat bread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 Tbsp
  • molasses - 6 Tbsp
  • warm water - 3 to
  • honey - 2 Tbsp
  • whole wheat flour
  • dry yeast - 2 Tbsp

How to make whole wheat bread:

Warm flour in 150° oven (about 20 minutes). In meantime, grease 2 bread pans. Dissolve honey, molasses and yeast in 2 cups of water. Make a hole in flour. Add salt and pour in yeast mixture. Stir and add more warm water until dough is elastic. Divide into 2 bread pans and let rise (about 1 hour). Bake at 375° for 40 minutes. Let cool in pan for 20 minutes before removing.

Recipe categories: Breads, Low cholesterol, Yeast breads.

Rating:
Whole wheat bread
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT3H10M
Total Time: PT3H10M


Complain about this recipe
Cause of complaint:

Related ingredients:
flour, butter, oil, margarine, flour, sifted, white sugar, whole wheat flour, walnuts, or 2 sticks butter, shredded or grated zucchini
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes