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Cranberry bread

Cranberry bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1/2 tsp
  • eggs - 2 item
  • salt - 1 tsp
  • chopped nuts - 1 c
  • brown sugar - 1 c
  • butter - 1/2 c
  • nutmeg - 1/4 tsp
  • baking powder - 1 Tbsp
  • baking soda - 1 tsp
  • raisins - 2/3 c
  • white sugar - 1 c
  • orange juice
  • whole wheat flour - 2 c
  • grated orange rind - 1 Tbsp
  • white flour - 2 c
  • cranberries, coarsely chopped - 2 c

How to make cranberry bread:

Sift dry ingredients together. Cut in butter until mixture resembles coarse meal. Combine orange rind, orange juice and eggs. Add to dry ingredients and mix just to moisten. Fold in berries, nuts and raisins. Turn into 2 greased and floured 9 x 5-inch loaf pans. Bake in 350° oven for 55 to 60 minutes. Cool. Slices better the next day.

Recipe categories: Breads, Fruit, Quick breads.

Rating:
Cranberry bread
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
butter, oil, margarine, flour, sifted, warm water, white sugar, diced carrots, walnuts, envelope yeast, hamburger and onion, browned and drained
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