White chocolate cake

White chocolate cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • milk - 3 Tbsp
  • butter or margarine - 1 c
  • salt - 1/4 tsp
  • flour
  • coconut - 1 c
  • soda - 1/4 tsp
  • buttermilk - 1 c
  • baking powder - 1 tsp
  • nuts - 1 c
  • box powdered sugar - 1 item
  • stick oleo - 1 item
  • white chocolate - 1 c
  • Cream butter and sugar until light

How to make white chocolate cake:

Melt white chocolate in microwave; let cool slightly. Cream butter and sugar until light. Add chocolate. Then add eggs, one at a time, beating after each. Sift dry ingredients and add to egg mixture, alternating with buttermilk. Bake at 350° for

Recipe categories: Desserts, Cakes, American.

Rating:
White chocolate cake
2.4
Average rating: 2.4 of 5, total votes: 5
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
butter or margarine, flour, sticks margarine, 3 oz, stick butter, can cherry pie filling, box yellow cake mix, lemon cake mix, white chocolate, melted and cooled, any bread crumbs
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