Vegetable soup
Vegetable soup
Ingredients/Components
- medium onion - 1 item
- hamburger - 2 lb
- large can tomato juice - 1 item
- large cans tomato sauce - 2 item
- large can peeled tomatoes - 1 item
- bags frozen vegetables - 2 item
How to make vegetable soup:
Cut whole tomatoes. Put in large pan. Add both tomato sauce and juice. Turn on medium low heat. In frying pan fry hamburger (scrambled); drain and add into sauce. Put both bags frozen vegetables in sauce. Peel and dice onion. Add to soup. SeasonRecipe categories: < 4 hours, Weeknight, Soups & stews.
Rating:
Related ingredients:
sugar, cinnamon, eggs, milk, salt, margarine
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