Home » Time to make » < 4 hours » Vegetable soup

Vegetable soup

Vegetable soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • garlic powder - 2 Tbsp
  • chili powder - 1 Tbsp
  • oregano - 1 Tbsp
  • basil - 1 Tbsp
  • black pepper - 1 Tbsp
  • red pepper - 1 tsp
  • cans water - 2 item
  • small can tomato paste - 1 item
  • cans tomato soup - 2 item
  • boneless, skinless chicken breasts - 2 item
  • V-8 juice - 4 c
  • each: corn, green beans, broccoli, peas, potatoes and any other vegetables desired - 1 c

How to make vegetable soup:

Cut chicken into bite-size pieces and boil in separate pan. Drain and add to soup pot. Add vegetables, spices, tomato soup, water and V-8. Liquid should be over tops of vegetables. If not, add equal amounts of tomato soup, water and V-8. Bring to boil and simmer 1 hour. Add tomato paste; stir and serve.

Recipe categories: < 4 hours, Weeknight, Soups & stews.

Rating:
Vegetable soup
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT3H20M
Total Time: PT3H20M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon, eggs, packed brown sugar, water, can pork and beans
You may be interested in these recipes:
More < 4 hours recipes
Similar recipes
Same ingredients
< 4 hours top recipes