Vegetable medley
Vegetable medley
Ingredients/Components
- broccoli flowerets - 1 c
- sliced celery - 1/2 c
- sliced carrot - 1/2 c
- cauliflowerets - 1 c
- can ready to serve chicken broth - 1 oz
How to make vegetable medley:
In 3-quart saucepan over high heat, heat broth and vegetables to boiling. Reduce heat to low. Cover; cook 5 minutes or until vegetables are tender-crisp. Drain.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
pkg, chopped broccoli, mashed, cooked sweet potatoes, fresh or frozen broccoli, small cauliflower florets, fresh large mushrooms, large frozen, chopped broccoli, medium bunch broccoli, divided into florets and stalks, woody stems removed, large potatoes idaho, cans sweet potatoes or 3 c
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