Vegetable dip
Vegetable dip
Ingredients/Components
- sour cream - 8 oz
- parsley flakes - 2 Tbsp
- mayonnaise - 8 oz
- seasoned salt
- dill weed - 2 Tbsp
- minced onions - 2 Tbsp
How to make vegetable dip:
Combine together. Chill. Serve with sliced vegetables.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, brown sugar, melted margarine, stick butter, butter or margarine, melted, mayonnaise, green pepper, vermicelli spaghetti
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