Hot ham and cheese rolls
Hot ham and cheese rolls
Ingredients/Components
- stick butter - 1/2 item
- poppy seed - 2 tsp
- grated onion - 2 tsp
- shredded ham - 1 c
- horseradish mustard - 2 tsp
- finger rolls - 60 item
- grated Swiss or Monterey Jack cheese - 1 c
How to make hot ham and cheese rolls:
Heat oven to 400°. Split rolls. Combine butter, mustard, onion and poppy seed; spread on both sides of rolls. Place ham on bottom half; top with cheese. Bake 10 minutes.Recipe categories: Lunch/snacks, Breakfast, Sandwich.
Rating:
Related ingredients:
sugar, milk, salt, brown sugar, water, melted margarine, butter or margarine, melted, mayonnaise, green pepper, vermicelli spaghetti
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