Turkey vegetable noodle soup
Turkey vegetable noodle soup
Ingredients/Components
- pkg - 1 oz
- salt - 1 tsp
- onion, chopped - 1/4 c
- carrots, sliced - 1 c
- potatoes, cubed - 1 c
- celery, sliced - 1 c
- uncooked noodles - 1 c
- turkey meat, cut up - 2 c
- rich turkey broth - 2 qt
How to make turkey vegetable noodle soup:
Add vegetables to turkey broth. Add salt and noodles. Simmer 15 minutes. Add turkey; heat. Yield: 6 servings.Recipe categories: Soups & stews, Pasta, Pasta, rice and grains.
Rating:
Related ingredients:
sugar, pkg, milk, salt, water, egg, beaten, garlic powder, chopped onion, large potatoes
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