Tuna chowder
Tuna chowder
Ingredients/Components
- water - 2 c
- can tuna - 1 1/2
- tomato juice - 1 1
- minced onion - 1 item
- chicken bouillon cubes - 2 item
- dash of Tabasco - 1 item
- can chopped mushrooms - 1 oz
- can garden peas - 1 oz
How to make tuna chowder:
Combine all ingredients; simmer 10 minutes.Recipe categories: Soups & stews, Tuna, Chowders.
Rating:
Related ingredients:
beaten eggs, can cream of celery soup, cloves garlic, chuck roast, strips bacon, diced, rich chicken stock, lean ground beef or turkey, each dried: northern beans, black beans, kidney beans, yellow peas, green peas, lentils or 6 of your favorite beans, sun-dried tomatoes not packed in oil, cooked ham, in one piece
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