Toffee bars

Toffee bars

Toffee bars

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CookItEasy.net
CookItEasy.net
Toffee bars photo 1
Toffee bars photo 2

Ingredients/Components

  • vanilla - 1 tsp
  • chopped pecans - 1/2 c
  • salt - 1/4 tsp
  • flour - 2 c
  • chocolate chips 12 oz - 1 pkg
  • egg - 1 item
  • oleo - 1 c
  • brown sugar, packed - 1 c

How to make toffee bars:

Heat oven to 350°. Beat oleo and sugar until light and fluffy. Blend in egg and vanilla. Add flour and salt; mix well. Spread dough into 15 x 10 x 1-inch baking pan. Bake 25 to 30 minutes or until lightly browned. Sprinkle immediately with chips; let stand several minutes to melt. Spread melted chocolate evenly over surface; sprinkle with pecans. Cool; cut in bars. Makes about 3 1/2 dozen.

Variation: Top squares with vanilla ice cream and caramel topping.


Recipe categories: Desserts, Chocolate, Lunch/snacks.

Rating:
Toffee bars
2.6
Average rating: 2.6 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sugar, eggs, semi-sweet chocolate, vanilla, granulated sugar, cold water
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