Home » Desserts » Texas sheet cake

Texas sheet cake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
milk - 6 Tbsp
salt - 1/4 tsp
flour - 2 c
brown sugar - 1/2 c
water - 1 c
soda - 1 tsp
cocoa - 4 Tbsp
sticks margarine - 2 item
buttermilk - 1/2 c
boiling water
powdered sugar - 1 lb
oatmeal - 1 c
walnuts, chopped - 1 c
shortening, butter or margarine - 1/2 c
Heat and bring to a rapid boil

How to make texas sheet cake:

Mix cocoa and water in saucepan. Heat and bring to a rapid boil. Pour over sugar and flour mixture; mix well. Add remaining ingredients and mix. Pour into an ungreased jelly roll pan. Bake at 350° for 25 minutes.Icing:1 stick magarine6 Tbsp. milk4 Tbsp. cocoa1 tsp. vanilla1 lb. powdered sugar1 c. walnuts, chopped1 c. oatmeal1 1/4 c. boiling water1 c. sugar1/2 c. brown sugar1 tsp. vanilla2 eggs1/2 c. shortening, butter or margarine1 1/2 c. flour1/2 tsp. salt1 tsp. soda1 tsp. cinnamon Combine oatmeal and boiling water in a small bowl; let stand 20 minutes. Cream the sugars, shortening and vanilla. Add eggs and mix. Sift together flour, salt, soda and cinnamon, then add to creamed mixture. Blend in cooked oatmeal. Bake at 350° for 30 minutes.

Recipe categories: Desserts, Cakes, Egg.

Rating:

2.6

Average rating: 2.6, total votes: 7

Complain about this recipe

Related ingredients:

sugar, cinnamon, cream cheese, eggs, half and half, cold milk