Texas sheet cake

Texas sheet cake

Ingredients/Components

• sugar - 2 c
• vanilla - 1 tsp
• milk - 6 Tbsp
• sour cream - 1/2 pt
• salt - 1/2 tsp
• water - 1 c
• cocoa - 4 Tbsp
• baking soda - 1 tsp
• large eggs - 2 item
• chopped walnuts - 1 c
• plain flour - 2 c
• sticks butter - 2 item
• box powdered sugar - 1 lb
• Remove from heat and add flour, sugar and salt

How to make texas sheet cake:

Bring water, butter and cocoa to a boil. Remove from heat and add flour, sugar and salt. Beat in eggs, sour cream and baking soda. Bake at 350° in a 15 1/2 x 12 1/2 x 1-inch pan for 25 to 30 minutes.Frosting:1 stick butter4 Tbsp. cocoa6 Tbsp. milk1 lb. box powdered sugar1 tsp. vanilla1 c. chopped walnuts Bring butter, cocoa and milk to a boil. Remove from heat and add powdered sugar, vanilla and walnuts. Spread on cake while warm.

Recipe categories: Desserts, Cakes, Egg.