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Chocolate candy bar dessert

Chocolate candy bar dessert
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cold milk - 3 c
  • 8 oz - 1 pkg
  • margarine, melted - 1/2 c
  • sugar, divided - 1/2 c
  • thawed Cool Whip
  • chocolate wafer cookie crumbs - 2 c
  • chopped chocolate covered candy bars - 1 c
  • small boxes jello chocolate flavor instant pudding - 2 pkg

How to make chocolate candy bar dessert:

Mix cookie crumbs, 1/4 cup sugar and margarine in 13 x 9-inch pan. Press firmly into bottom of pan. Refrigerate 10 minutes. Beat cream cheese and remaining 1/4 cup of sugar in medium bowl until smooth. Gently stir in 1/2 of whipped topping. Spread evenly over crust. Sprinkle chopped candy bars over cream cheese layer. Pour milk into large bowl. Add pudding mixes. Beat with wire wisk 1 minute. Pour over candy bars. Let stand 5 minutes or until thickened. Spread remaining whipped topping over pudding layer. Refrigerate 2 hours. Top with additional candy bars. Cut into squares. Makes 15 to 18 servings.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Chocolate candy bar dessert
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT2H30M
Total Time: PT2H30M


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Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, melted butter
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