Tea cakes

Tea cakes

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • vanilla flavoring - 1 tsp
  • baking powder - 2 tsp
  • flour, sifted - 4 c
  • eggs, slightly beaten - 4 item
  • salt pinch - 1/2 tsp
  • shortening Crisco or butter - 1 c

How to make tea cakes:

Mix shortening and sugar. Add eggs. Add baking powder and salt with flour and sift. Add to other mixture and add vanilla and mix lightly. Roll out in thickness desired or biscuit thickness. Cut out. Bake on cookie sheet until slightly brown. Add nuts, if desired.

Recipe categories: Desserts, Breads, Coffee cakes.

Rating:
Tea cakes
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
cream cheese, flour, butter, shortening, egg whites, corn flakes, margarine, melted, baked pie shell, chocolate instant jell-o pudding
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