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Swiss vegetable medley

Swiss vegetable medley
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/3 c
  • can cream of mushroom soup - 1 item
  • black pepper - 1/4 tsp
  • shredded Swiss cheese - 1 c
  • can French fried onions - 1 item
  • jar chopped pimiento - 1 item
  • bag frozen broccoli, carrots and cauliflower - 1 item

How to make swiss vegetable medley:

Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimiento and 1/2 can French fried onions. Pour into 1-quart casserole. Bake, covered, at 350° for 30 minutes. Top with remaining cheese and onions. Bake, uncovered, 5 minutes longer. This recipe can also be doubled. Baking time is a little longer.

Recipe categories: Eggs/dairy, Side dish, Cheese.

Rating:
Swiss vegetable medley
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, butter or margarine, vanilla ice cream, butter, envelope unflavored gelatin, mayonnaise, chocolate cake mix, crushed vanilla wafers, box hostess twinkies, large zucchini, peeled and sliced
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