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Sweet and sour spareribs

Sweet and sour spareribs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • brown sugar - 1 Tbsp
  • cornstarch - 2 Tbsp
  • water - 1/2 c
  • vinegar - 3 Tbsp
  • soy sauce - 2 Tbsp
  • small piece ginger, crushed - 1 item
  • spareribs, cut in serving size pieces

How to make sweet and sour spareribs:

Marinate ribs in 2 tablespoons soy sauce, 1 tablespoon brown sugar, salt, cornstarch, ginger and 1 tablespoon soy sauce. Let stand 10 to 15 minutes. Brown ribs. Remove excess fat. Add vinegar, water and 3 tablespoons brown sugar. Cover pan. Bring to boil. Reduce heat and simmer slowly until tender, about 25 to 30 minutes.

Recipe categories: Sweet sauces, Sauces, Savory sauces.

Rating:
Sweet and sour spareribs
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT2H5M
Total Time: PT2H5M


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