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Hot cranberry butter

Hot cranberry butter
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • brown sugar - 1/4 c
  • butter - 1/4 c
  • water - 1/2 c
  • cranberries fresh or frozen - 2 c

How to make hot cranberry butter:

Combine cranberries, sugar and water in a saucepan. Heat to boiling, stirring until sugar dissolves. Boil until the berries pop, about 5 minutes. Add brown sugar and butter. Heat until dissolved. Serve hot on French toast, waffles or pancakes.

Recipe categories: Sweet sauces, Sauces, Condiments, etc..

Rating:
Hot cranberry butter
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT13M
Total Time: PT13M


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Related ingredients:
sugar, semi-sweet chocolate chips, water, light corn syrup, brown sugar, firmly packed, sliced fresh peaches, fresh strawberries, ripe tomatoes, peeled and quartered
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