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Swedish meatballs

Swedish meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 1 lb
  • ground pork - 1/2 lb
  • minced onions - 1/2 c
  • dry bread crumbs - 3/4 c
  • minced parsley - 1 Tbsp
  • salt
  • pepper - 1/8 tsp
  • Worcestershire sauce - 1 tsp
  • egg - 1 item
  • milk - 1/2 c
  • Sauce:1 can diluted with water mushroom soup

How to make swedish meatballs:

Sauce:1 can diluted (with water) mushroom soup Mix all ingredients together and shape into balls the size of walnuts. Brown in 350° oven until done. Drain any drippings. Simmer in diluted cream of mushroom soup.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Swedish meatballs
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
oil, velveeta cheese, pecan halves, ground beef, hamburger, bacon, sausage, can mushroom soup, box velveeta
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