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Stuffed zucchini

Stuffed zucchini
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • melted butter - 1/2 c
  • garlic powder - 1/8 tsp
  • pepper - 1/4 tsp
  • oregano - 1/4 tsp
  • grated Cheddar cheese - 1 c
  • medium zucchini - 2 item
  • white bread crumbs about 5 slices
  • seasoned tomato sauce or meatless spaghetti sauce - 1 item

How to make stuffed zucchini:

Trim ends off zucchini. Split lengthwise and boil until clear, about 10 to 15 minutes (should look transparent). Do not overcook! Drain and cool on cake rack. Scoop out seeds to make a boat. Mix other ingredients (except the tomato sauce) together; stuff zucchini with mixture. Top with spaghetti sauce and sprinkle with Parmesan cheese. Heat oven to 425°. Bake zucchini for about 15 minutes.

Recipe categories: Squash, Side dish, Vegetables.

Rating:
Stuffed zucchini
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, cinnamon, vanilla, milk, butter or margarine, salt, stick margarine, vegetable oil, carrots, grated
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