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Strawberry pretzel dessert

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Ingredients/Components

sugar
boiling water - 2 c
cream cheese soft
frozen strawberries in syrup
large box strawberry jello - 1 item
1/2 sticks melted butter or margarine - 1 item
container La Creme - 1 item
pretzels, crushed very fine - 2 c

How to make strawberry pretzel dessert:

Filling:8 oz. cream cheese (soft)3/4 c. sugar1 container La Creme1 large box strawberry jello2 c. boiling water1 1/2 pkg. frozen strawberries in syrup Crust: Mix ingredients together and flatten on bottom of a 9 x 13-inch pan. Bake at 350° for 8 to 9 minutes.

Filling: Mix together cream cheese and sugar. Fold in Cool Whip. Spread over cooled pretzel crust. Then dissolve jello in the water. Let jello mixture set about halfway before putting on top of cream cheese center.

Recipe categories: Desserts, Strawberry, Berries.

Rating:

3.3

Average rating: 3.3, total votes: 3

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