Squash casserole
Squash casserole
Ingredients/Components
- sugar - 1 Tbsp
- stick butter - 1/2 item
- egg, beaten - 1 item
- ground beef - 1 lb
- salt and pepper to taste - 1 item
- mayonnaise - 1/2 c
- onion, chopped - 1/2 c
- cracker crumbs - 1 c
- bell pepper, chopped - 1/4 c
- cheese, grated - 1/2 c
- squash, boiled and mashed - 2 item
How to make squash casserole:
Mix ingredients all together and pour into pan. Bake at 400° until slightly brown.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
eggs, cooked squash, cooked yellow squash, thinly sliced squash, squash, diced, medium squash, cubed, grated raw summer squash, walnuts chopped into medium pieces, fine dressing mix, zucchini or yellow squash or both about 7 c
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