Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 c
- chopped onion - 1 Tbsp
- Parmesan cheese - 2 Tbsp
- mayonnaise - 1 c
- Knorr vegetable soup mix - 1 pkg
- can water chestnuts, chopped - 1 oz
How to make spinach dip:
Combine all ingredients and refrigerate overnight. Serve with wheat crackers, etc. or make well in unsliced bread. Makes great party dish. Use bread from well around bread as chips.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cold milk, warm water, egg, beaten, 9-inch baked pie shell, cream or half and half, shredded cheese, eggplant, baking mix like bisquick, shredded cheese plain or sharp cheddar
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