Spinach dip
Spinach dip
Ingredients/Components
- sour cream
- mayonnaise - 1 c
- Knorr vegetable soup mix - 1 pkg
- box frozen spinach, chopped - 1 item
How to make spinach dip:
Unthaw spinach and mix all ingredients thoroughly. Take one round loaf of baked bread and hollow out the entire center leaving only shell. Pinch into bite size. Pour dip in bread shell and arrange bite size pieces around outer edge. (Dip pieces in dip mixture.)Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, pkg, salt, grated cheese
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