Spinach dip
Spinach dip
Ingredients/Components
- sour cream - 1 c
- mayonnaise - 1 c
- green onions, chopped - 4 item
- frozen, chopped spinach - 1 pkg
- can water chestnuts, chopped fine - 1 item
- Knorr Swiss vegetable soup mix - 1 pkg
How to make spinach dip:
Thaw spinach under hot water; wring out. Mix mayonnaise and sour cream. Add to spinach. Add rest of ingredients. Chill 2 hours. Place in loaf of bread.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cream cheese, eggs, sour cream, carton sour cream, pecans, miracle whip salad dressing
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