Spinach balls
Spinach balls
Ingredients/Components
- pkg - 2 oz
- melted margarine - 3/4 c
- eggs, beaten - 5 item
- garlic salt - 1 Tbsp
- Parmesan cheese - 1/2 c
- large onions, chopped - 2 item
- black pepper - 1 tsp
- thyme - 1/2 Tbsp
- herb seasoned stuffing mix - 2 c
How to make spinach balls:
Cook and drain spinach. Mix all ingredients together in a bowl. Chill 2 hours. Roll in small balls. Bake on cookie sheet at 350° for 20 to 30 minutes.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
pkg, sour cream, salt, brown sugar, butter, water, parmesan cheese, salt and pepper to taste, velveeta light cheese
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