Spinach balls
Spinach balls
Ingredients/Components
- chopped spinach - 2 pkg
- seasoned bread crumbs - 2 c
- Parmesan cheese - 1 c
- eggs 4 if large - 6 item
- melted butter - 3/4 c
How to make spinach balls:
Cook spinach. Completely drain all water. Mix all ingredients together and form into balls. Cook for 15 minutes at 350°.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
sour cream, oil, all-purpose flour, slices white bread, small carton cottage cheese, medium tomatoes, chopped, grated sharp cheese, to 20 cherry tomatoes, tea rolls, popcorn, popped 1/2 c
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