Spanish noodles
Spanish noodles
Ingredients/Components
- onion - 1 item
- can diced tomatoes - 1 item
- cups water - 3 item
- pound ground beef - 1 item
How to make spanish noodles:
Brown ground beef with onions in dutch oven. Drain off any fat. Then add tomatoes and water, salt/pepper to taste. Bring to a boil and add noodles. Cook till noodles are done and serve over mashed potatoes.Recipe categories: Lunch/snacks, Main dish, One Dish meal.
Rating:
Related ingredients:
eggs, water, ground beef, crescent rolls, cubed potatoes, deli roast beef, kinds of lettuce, full heads, torn into bite size pieces, lentils, soaked for 12 hours
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